Friday, May 11, 2012

Good catch! 

This item came from the November 14 edition of the Celiac.com newsletter. I think this shows progress in recognizing the importance of taking celiac disease seriously:

Publix Pulls Magazine Over Gluten-free Mix-up

Wish all publications were this conscientious. My local newspaper printed several recipes it touted as gluten free but were not. I contacted the author, and she apologized to me, but the newspaper never printed a correction.

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